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 Super Natural Cooking: Five Ways To Incorporate Whole and Natural Ingredients into Your Cooking

Super Natural Cooking: Five Ways To Incorporate Whole and Natural Ingredients into Your Cooking

Published: Mar 1 2007
List Price: $20.00
Customer Rating:  4.5 stars
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Paperback: 215 pages

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Product Description
Everyone knows that whole foods are much healthier than refined ingredients, but few know how to cook with them in uncomplicated, delicious ways. Using a palette of natural ingredients now widely available in supermarkets, SUPER NATURAL COOKING offers globally inspired, nutritionally packed cuisine that is both gratifying and flavorful. With her weeknight-friendly dishes, real-foodie Heidi Swanson teaches home cooks how to become confident in a whole-foods kitchen by experimenting with alternative flours, fats, grains, sweeteners, and more. Including innovative twists on familiar dishes from polenta to chocolate chip cookies, SUPER NATURAL COOKING is the new wholesome way to eat, using real-world ingredients to get out-of-this-world results.

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Product Details

Publisher: Celestial Arts
Publish Date: Mar 1 2007
ISBN: 1587612755
Binding: Paperback
Dimensions: 7 x 10 x 1 inches
Weight: 1.65 pounds
Pages: 215 pages

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